Melt 3 ounces bittersweet chocolate with 4 Tbl butter in microwave, about 1 min. Stir until smooth and set aside to cool.
Beat one egg plus one egg yolk with 2 Tbl sugar until thick and pale yellow
Beat in 1 Tbl flour and a pinch of salt
Stir in the chocolate mixture
Pour into 2 buttered and floured 6 oz ramekins, bake at 450 degrees for 12 minutes. Let stand for 1 minute before plating. Sprinkle with a dusting of powdered sugar.
The tree is going to have to go today, it is so dry. I will miss it, the kids decorating made it my most special Christmas tree ever. Anna's leapord bear will go back to the playroom. Bye Bye tree!